John Boos Pro-Bowl L-Shaped Soiled Landing Dishtable with 20" x 20" Sink Bowl, 10" Landing Shelf, Left-to-Right, 70" Machine-to-Corner x 108" Corner-to-End, Stainless Steel Cheesemelters Build a clean

Build a clean

Digital temperature control and monitor system helps maintain consistent holding temperatures and alerts operators to door-seal issues

Modular Commercial Storage Shelf

Includes two 36-inch-wide by 14-inch-deep shelves for organized storage

Adds (2) hot tops with thermostatic controls for holding and simmering applications

John Boos Pro-Bowl L-Shaped Soiled Landing Dishtable with 20" x 20" Sink Bowl, 10" Landing Shelf, Left-to-Right, 70" Machine-to-Corner x 108" Corner-to-End, Stainless Steel Cheesemelters Build a cleanJohn Boos Pro Bowl L Shaped Soiled Landing Dishtable with 20" x 20" Sink Bowl, 10" Landing Shelf, Left to Right, 70" Machine to Corner x 108" Corner to End, Stainless Steel 14 Gauge 300 Series Top, 10" Boxed Backsplash, Adjustable Bullet Feet Built for efficient dishroom flow, this L shaped landing dishtable combines a durable stainless steel work surface with a pre rinse bowl and generous landing shelf. L shaped soiled landing dishtable designed for