Masi Campofiorin Rosso del Veronese IGT 2020 lebanon or venison

or venison

planted predominantly with 67% Cabernet Sauvignon

The dosage is carefully calibrated to achieve a harmonious balance between acidity and sweetness

The wine underwent traditional Champagne vinification

Decanter: 90/100

Masi Campofiorin Rosso del Veronese IGT 2020 lebanon or venisonWinery Background and History Masi Agricola, a family owned winery in the Veneto region of Italy, has been a prominent figure in winemaking since the 18th century. The Boscaini family, who have managed the estate for seven generations, are known for their dedication to traditional techniques and innovation. Masi is particularly renowned for pioneering the Appassimento method, which involves drying grapes to concentrate their flavors. This technique is