wd~50: The Cookbook – Iconic Recipes from Wylie Dufresne's Revolutionary New York Restaurant Alex Howard When Mimi spies a royal

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wd~50: The Cookbook – Iconic Recipes from Wylie Dufresne's Revolutionary New York Restaurant Alex Howard When Mimi spies a royalThe first cookbook from one of the worlds most groundbreaking chefs and a pioneering restaurant on the Lower East Sidethe story of Wylie Dufresnes wd~50 and the dishes that made it famous When it opened in 2003, wd~50 was New Yorks most innovative, cutting edge restaurant. Mastermind Wylie Dufresne ushered in a new generation of experimental and free spirited chefs, and introduced a wildly unique approach to cooking, influenced by science, art, and