Vermentino di Sardegna 'Manzanile', Gabbas p__saracco the winery has turned away

the winery has turned away from the traditional winemaking techniques of the Rioja region

that adds freshness and a smooth body

In the hands of long-term friends of the wine industry

nor is it too acidic

High up in the Abruzzo mountains

Vermentino di Sardegna 'Manzanile', Gabbas p__saracco the winery has turned awayA benchmark Vermentino from renowned Sardinian winemaker Giuseppe Gabbas. This elegant Mediterranean wine is smooth and well rounded, with zesty acidity. Notes of chamomile, apricots, dried herbs, almond are flanked by a lovely, zippy minerality. Turned to for benchmark Sardinian wines, Gabbas is a name to remember Gabbas is small producer with 20 hectares of vineyards situated at the foot of the Supramonte mountains in the heart of Sardinia. The