Henri Bourgeois Le Prieuré des Aublats Menetou-Salon Blanc 2022 china Serving Temperature: Chill the wine

Serving Temperature: Chill the wine to around 8–10°C (46–50°F) to enhance its refreshing qualities

hearty dishes that can match its muscular frame and concentrated fruit profile

and rich cheeses like Brie or Camembert

The Casa Ferreirinha Vinha Grande Red 2021 exhibits a deep ruby hue

The De Bortoli Petit Moscato Rosé NV is crafted for immediate enjoyment but can be cellared for up to 18 months

Henri Bourgeois Le Prieuré des Aublats Menetou-Salon Blanc 2022 china Serving Temperature: Chill the wineWinery Background and History The Bourgeois family has a rich winemaking heritage spanning over ten generations, rooted in the village of Chavignol in the Sancerre region. Originally involved in mixed agriculture, the family shifted focus to viticulture in the 1950s under the guidance of Henri Bourgeois, who expanded their vineyard holdings on the renowned slopes of Chavignol. This strategic move elevated the familys reputation, leading to increased