Ultimate 60-Inch Commercial Gas Restaurant Range with 5 Open Burners, 24-Inch Charbroiler and 2 Convection Ovens Undercounter Dishwashers Lever handles with color-coded indexes

Lever handles with color-coded indexes help simplify hot and cold identification

Handles up to 240 loaves per hour in a compact countertop footprint

Comstock-Castle CCEGG48 48-Inch Countertop Gas Griddle with Manual Controls

Crestware Full-Size 16-Compartment Dishwasher Rack Base

non-insulated proofing & holding cabinet Pan capacity (16) 18" × 26" sheet pans

Ultimate 60-Inch Commercial Gas Restaurant Range with 5 Open Burners, 24-Inch Charbroiler and 2 Convection Ovens Undercounter Dishwashers Lever handles with color-coded indexesUltimate 60 Inch Commercial Gas Restaurant Range with 5 Open Burners, 24 Inch Charbroiler and 2 Convection Ovens Standing Pilot Top, Battery Spark Ignition Ovens, Stainless Steel Construction A high capacity 60 inch gas range that combines five open burners, a 24 inch charbroiler, and dual convection ovens to keep busy kitchens moving. Combines a 5 burner gas top, 24 inch charbroiler, and two convection ovens in one 60 inch platform. 307,000 BTU input