American Range 36-Inch Gas Restaurant Range with 12-Inch Griddle, 4 Open Burners, and Convection Oven Wire Shelving Units and no flavor transfer

and no flavor transfer

this recessed mop sink lets buckets roll over the basin at floor level while helping control splashback

Wall-mounted rack with a single bar design and plated double hooks

65 mm) or 4 × 12" × 20" × 4" (GN 1/1

and easy-to-clean stainless steel construction for busy foodservice operations

American Range 36-Inch Gas Restaurant Range with 12-Inch Griddle, 4 Open Burners, and Convection Oven Wire Shelving Units and no flavor transferAmerican Range 36 Inch Gas Restaurant Range with 12 Inch Griddle, 4 Open Burners, and Convection Oven Manual controls, stainless steel exterior, 20 inch back riser and shelf standard This heavy duty 36 inch gas range combines a 12 inch griddle, four open burners, and a convection oven in one versatile cooking platform. Combines a 12 inch griddle, four open burners, and a convection oven in a single 36 inch footprint. 1 inch thick griddle plate is