RATIONAL Hinging Rack Rails for SCC 61/CMP 61 Series, 5-Rail 2-compartment Sinks Galvanized legs with side and

Galvanized legs with side and rear crossrails add strength to the open-base frame

Keep five buffet pans evenly heated with a wet-operation drop-in well that combines insulated stainless construction

Designed for the Master Series modular lineup

Bottom-mount forced air heating helps maintain ready-to-serve temperatures

Stainless steel construction is built for commercial kitchen environments

RATIONAL Hinging Rack Rails for SCC 61/CMP 61 Series, 5-Rail 2-compartment Sinks Galvanized legs with side andRATIONAL Hinging Rack Rails for SCC 61 CMP 61 Series, 5 Rail 85 mm Spacing, Hinged and Removable, 304 Stainless Steel Add a durable five rail rack set to your SCC 61 CMP 61 unit for easier loading, better access, and flexible GN pan handling. Fits SCC 61 CMP 61 series cooking systems. Five rails support up to 5 1 1 GN grids or baking trays. Hinged and removable design simplifies loading, unloading, and cleaning. 85 mm rail spacing provides practical