Caramel Sauce – Bourbon Smoked Sea Salt & Bourbon History

Caramel Sauce – Bourbon Smoked Sea Salt & Bourbon HistoryNet Wt. 10 oz. (283 g) Made in small batches in Louisville, Kentucky. Ingredients: Invert Sugar (Sugar, Water), Sweetened Condensed Milk (Milk Solids, Sugar), Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Sugar, Bourbon, Water, Butter (Pasteurized Cream, Natural Flavorings), Baking Soda, Bourbon Smoked Sea Salt, Soy Lecithin Contains: Milk Refrigerate After Opening.

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