The Shadow strainer chocolate and chicory root lend

chocolate and chicory root lend boldness to this rich lapsang and Keemun black tea base with a little hint of allspice in the back

spicy ginger

An intricate blend of tangy lemongrass

lemon peel

Roasty Chai Tea / Herbal Coffee LIMITED SEASONAL

The Shadow strainer chocolate and chicory root lendTulsi Black Tea Chai A deep and daring brew featuring the distinct warmth, spiciness, and sweethness of holy basil (tulsi), black tea, milky oats, and cinnamon. A contemplative and nourishing blend for times of self discovery. Ingredients: Holy basil (tulsi), Keemun black tea leaves, milky oats, licorice root, cinnamon, ginger (all grown without the use of pesticides) Tasting Notes: apple pie, cinnamon, oatmeal Makes around 16 20 cups of tea, single