Edmonds: The Best of Baking | Fielder Goodman add_5 Fashion illustration: Contemporary Haute Couture

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Edmonds: The Best of Baking | Fielder Goodman add_5 Fashion illustration: Contemporary Haute CoutureSummary Specs A beautiful collection of 130 modern Edmonds baking recipes with every recipe photographed. The book is divided into four sections: 'Biscuits Slices', 'Cakes', 'Pies, Pizzas, Breads Buns' and 'Christmas Treats'. The old Edmonds favourites such as Anzac Biscuits, Coffee Cake and Pavlova, are included as well as delicious new recipes such as Macadamia Nut and White Chocolate Biscuits, Panforte, and Feta, Olive and Sundried Tomato Calzone.